A neighbor's daughter has been so fascinated with the artful display and the overall concept of these "food boards", that she asked if an "Easter Candy Charcuterie" was "allowed". There's an upcoming all-girls birthday party to plan and so.....
One Everything Croton Elve was up to the challenge.......Click on the image---then visit Easter Candy Board – Modern Honey for the how to and a listing of what you might like to use.
Down on Riverside, there was a little bar that my Dad would stop in for a beer a hamburger. I would get fries and a Shirley Temple served by the waitress in a pretty glass with two cherries. Might be a nice thing for a little girl's party, served in fancy plastic ware from the Dollar store at Beach, to post the recipe.
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