Our intrepid cooks share their favorite recipes. And with the high holy days on the horizon, Rachel shares her favorite Matzo Ball soup----she says: I was surprised to discover that Martha Stewart's recipe is virtually identical to our family recipe---the only difference being that we also add a sprinkle of paprika at the end in deference to a Hungarian relative "from back in the day".....
Find the recipe at Vegetarian Matzo Ball Soup Recipe (With Video)
JR sends us her favorite fall soup from Once Upon A Chef------she gets the red curry paste from Apple but says the Bowl and Basket Coconut Milk from Shoprite is a better buy with no discernible difference from the pricier brands---the Siracha is a must ingredient and she adds, must not be skipped! See more at Thai-Inspired Butternut Squash Soup with Coconut Milk - Once Upon a Chef
And on another note: A friend loves this TOMATO SOUP! Best Ever Homemade Tomato Soup (Life-Changing) - Foodess
We'll be back in a few weeks. In the meantime:
See Part One here and Part Two here and Part Three here and Part Four here and Part Five here and Part Six here and Part Seven here and Part Eight here.jpg)
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